These Peanut Butter Whip Brownies are an irresistible treat that combines chewy, fudgy brownies with a light and fluffy peanut butter whip. Topped with colorful M&M’s, these brownies are perfect for parties, potlucks, or just indulging yourself on a cozy night in. Their simple ingredients and easy preparation make them a must-try for any dessert lover!
Why You’ll Love This Recipe
- Quick to Prepare: With only 10 minutes of prep time, you can whip up these delicious brownies in no time.
- Decadent Flavor: The combination of rich chocolate and creamy peanut butter creates a flavor explosion in every bite.
- Versatile Treat: Perfect for any occasion, whether it’s a birthday party or an afternoon snack.
- Fun Presentation: The vibrant M&M’s on top make these brownies visually appealing and fun for kids.
- Easy to Customize: Feel free to add your favorite toppings or mix-ins to the peanut butter whip for added flair.
Tools and Preparation
To create these delectable Peanut Butter Whip Brownies, you’ll need a few essential tools that will make the process smooth and enjoyable.
Essential Tools and Equipment
- Mixing bowls
- Electric mixer
- Baking pan
- Spatula
Importance of Each Tool
- Mixing bowls: Essential for combining ingredients thoroughly without making a mess.
- Electric mixer: Saves time and effort when whipping the cream cheese and peanut butter together.
- Baking pan: A good quality baking pan ensures even baking for fudgy brownies.
Ingredients
For the Brownies
- 1 box favorite brownie mix + ingredients it calls for (usually oil, eggs & water)
For the Peanut Butter Whip Topping
- 1 cup creamy peanut butter
- 8 oz cream cheese (room temperature)
- 1 cup confectioners sugar
- 8 oz whipped topping (like Cool Whip or similar)
- 1 cup M&M’s®
How to Make Peanut Butter Whip Brownies
Step 1: Prepare the Brownie Batter
- Preheat your oven according to the instructions on the brownie mix box.
- In a mixing bowl, combine the brownie mix with the required ingredients (oil, eggs, water).
- Stir until just mixed; do not overmix.
Step 2: Bake the Brownies
- Pour the brownie batter into a greased baking pan.
- Bake according to package instructions, usually around 25-30 minutes.
- Check doneness with a toothpick; it should come out slightly sticky for fudgy brownies.
Step 3: Make the Peanut Butter Whip Topping
- In another bowl, beat together cream cheese, peanut butter, and confectioners sugar until smooth using an electric mixer.
- Fold in whipped topping gently until combined.
Step 4: Assemble Your Brownies
- Once baked brownies have cooled completely, spread the peanut butter whip evenly over the top.
- Sprinkle M&M’s® over the whipped topping for decoration.
Step 5: Slice and Serve
- Cut into squares or bars as desired.
- Serve immediately or store in an airtight container in the refrigerator.
Enjoy your delightful Peanut Butter Whip Brownies!
How to Serve Peanut Butter Whip Brownies
Peanut Butter Whip Brownies are a delightful treat that can be enjoyed in various ways. Whether you’re hosting a party or enjoying a quiet night in, these brownies are sure to impress.
With Ice Cream
- Vanilla Ice Cream – The classic choice that pairs perfectly with the rich flavors of the brownies.
- Chocolate Ice Cream – For chocolate lovers, this combination takes indulgence to the next level.
As a Party Platter
- Brownie Bites – Cut the brownies into smaller squares for easy serving at gatherings.
- Decorative Plates – Arrange the brownies on colorful platters and top them with extra M&M’s for a festive look.
With Fresh Fruits
- Sliced Bananas – A fresh banana adds a nice contrast to the dense brownie texture.
- Berries – Serve with strawberries or raspberries for a touch of tartness and color.
Drizzled with Sauces
- Chocolate Sauce – A warm drizzle enhances the chocolatey goodness of the brownies.
- Caramel Sauce – Sweet caramel adds another layer of flavor that complements peanut butter beautifully.
How to Perfect Peanut Butter Whip Brownies
To make your Peanut Butter Whip Brownies truly exceptional, follow these helpful tips.
- Use Room Temperature Ingredients – Ensuring cream cheese and whipped topping are at room temperature helps create a smooth peanut butter whip.
- Don’t Overmix the Brownie Batter – Mix just until combined to keep your brownies chewy and fudgy.
- Chill Before Serving – Allowing the brownies to chill sets the peanut butter whip, making it easier to cut and serve.
- Add Extra Toppings – Consider sprinkling crushed peanuts or drizzling melted chocolate over the top for added texture and flavor.
Best Side Dishes for Peanut Butter Whip Brownies
Pairing side dishes with Peanut Butter Whip Brownies can elevate your dessert experience. Here are some great options:
- Fruit Salad – A refreshing mix of seasonal fruits balances the sweetness of the brownies.
- Whipped Cream – Light and fluffy, whipped cream adds an airy contrast to the dense brownie.
- Yogurt Parfait – Layer yogurt with granola and berries for a wholesome side that complements the richness of the brownies.
- Coffee or Espresso – A warm cup of coffee enhances flavors and makes for a cozy pairing.
- Milkshake – A chocolate or peanut butter milkshake is a creamy treat that goes hand-in-hand with brownies.
- Cheesecake Bites – Mini cheesecake bites provide a creamy, tangy contrast that works well with peanut butter desserts.
Common Mistakes to Avoid
Making the perfect Peanut Butter Whip Brownies can be tricky. Here are some common mistakes to steer clear of:
Using cold cream cheese: This can lead to a lumpy peanut butter whip. Make sure your cream cheese is at room temperature for a smooth texture.
Not measuring ingredients accurately: Inaccurate measurements can affect the consistency and taste. Use measuring cups for liquids and dry ingredients to ensure precision.
Skipping the brownie mix instructions: Each brownie mix has specific instructions that affect baking time and texture. Follow the package instructions closely for the best results.
Overbaking the brownies: Overbaked brownies can turn dry and crumbly. Keep an eye on them in the oven and test for doneness a few minutes before the recommended time.
Neglecting to let brownies cool: Cutting into warm brownies can make them fall apart. Allow them to cool completely before slicing for clean edges.
Storage & Reheating Instructions
Refrigerator Storage
- Duration: Store in the refrigerator for up to 5 days.
- Containers: Use an airtight container to maintain freshness.
Freezing Peanut Butter Whip Brownies
- Duration: Freeze for up to 3 months.
- Containers: Wrap individual brownies in plastic wrap, then place them in a freezer bag.
Reheating Peanut Butter Whip Brownies
- Oven: Preheat to 350°F (175°C) and warm brownies for about 10 minutes until heated through.
- Microwave: Heat individual brownies on high for 10-15 seconds for a quick warm-up.
- Stovetop: Place in a pan over low heat, covering it with a lid until warmed through.
Frequently Asked Questions
Here are some common questions about Peanut Butter Whip Brownies:
Can I use natural peanut butter?
You can use natural peanut butter, but it may alter the texture slightly. Creamy varieties work best for this recipe.
How do I ensure my brownies are fudgy?
To achieve fudgy brownies, avoid overmixing and keep an eye on baking time. They should be slightly underbaked when you take them out of the oven.
Can I customize my Peanut Butter Whip Brownies?
Absolutely! Feel free to add chocolate chips or nuts to the brownie mix or top with additional candies as desired.
What if I don’t have whipped topping?
If you don’t have whipped topping, you can make your own by whipping heavy cream with sugar until stiff peaks form as an alternative.
Final Thoughts
These Peanut Butter Whip Brownies are not just delicious; they are versatile too! Feel free to customize them with your favorite toppings or mix-ins. Whether it’s a family gathering or just a treat for yourself, these brownies will surely satisfy any sweet tooth. Give this recipe a try today!
Peanut Butter Whip Brownies
Indulge in the delightful taste of Peanut Butter Whip Brownies, a decadent dessert that combines rich, fudgy brownies with a light, creamy peanut butter topping. Topped with colorful M&M’s, these brownies are not only visually appealing but also incredibly satisfying. Perfect for parties, potlucks, or a cozy night at home, this easy-to-follow recipe makes it simple to whip up a crowd-pleaser that everyone will love.
- Total Time: 40 minutes
- Yield: Approximately 12 servings 1x
Ingredients
- 1 box favorite brownie mix
- 1 cup creamy peanut butter
- 8 oz cream cheese (room temperature)
- 1 cup confectioners sugar
- 8 oz whipped topping
- 1 cup M&M's
Instructions
- Preheat your oven as per brownie mix instructions.
- In a mixing bowl, combine brownie mix with oil, eggs, and water as directed on the package.
- Pour the batter into a greased baking pan and bake for 25-30 minutes. Check doneness with a toothpick; it should come out slightly sticky.
- In another bowl, beat together cream cheese, peanut butter, and confectioners sugar until smooth. Fold in whipped topping gently.
- Once brownies are completely cooled, spread the peanut butter whip evenly on top and decorate with M&M's.
- Cut into squares and serve immediately or store in an airtight container.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 brownie square (60g)
- Calories: 240
- Sugar: 18g
- Sodium: 150mg
- Fat: 13g
- Saturated Fat: 4g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 20mg