Ingredients
Scale
- 1 box brownie mix (18.3 oz)
- 2 pints of your choice of ice cream
- 1 cup fudge sauce (heated)
Instructions
- Preheat your oven according to the brownie mix instructions.
- Prepare the brownie mix as directed on the package and pour into a greased 9×9 inch baking dish.
- Bake for about 25 minutes or until a toothpick comes out clean; let cool completely.
- Once cooled, layer the brownies on a serving plate and spread one pint of ice cream over them.
- Add another pint of a different flavor on top, then drizzle with heated fudge sauce.
- Freeze for at least one hour before slicing and serving.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (150g)
- Calories: 410
- Sugar: 40g
- Sodium: 210mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 52g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 35mg