Ingredients
- Chocolate cake mix or store-bought chocolate cookies
- Sugar cones
- Creamy white decorator icing
- Lemon yellow icing color
- Black color mist food coloring spray
- Rose icing colors (pink food coloring)
- Violet icing color (gel food coloring)
- Golden yellow icing color
- Orange icing color
Instructions
- Prepare cake mix as per instructions and fill sugar cones with batter.
- Bake cones upright on a baking rack until done; let cool.
- Trim any excess risen cake at the top of each cone with a knife if necessary.
- Using black color mist, spray each cone black and allow them to dry for about 10 to 15 minutes.
- Tint 1 cup of creamy white decorator icing orange and prepare two decorating bags with tip 2B.
- Pipe a small amount of orange icing onto the center of a cookie and place a prepared cone on top.
- Pipe a band around the wide end of half of the cones with orange icing and the other half with purple icing.
- Allow them to set for about 15-20 minutes before piping a yellow buckle around each hat's band.
- Let them set for another 15-20 minutes before enjoying your spooky creations!
- Prep Time: 30 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (40g)
- Calories: 150
- Sugar: 12g
- Sodium: 95mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg