Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 (15 oz) jar Alfredo sauce
- 1 (32 oz) bag frozen tater tots
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1 tsp garlic powder
- 1/2 tsp black pepper
- 1/4 tsp salt
Instructions
- Preheat oven to 375°F (190°C).
- In a mixing bowl, combine shredded chicken, Alfredo sauce, garlic powder, black pepper, and salt; mix well.
- Spread the chicken mixture evenly in a greased 9×13-inch baking dish.
- Layer frozen tater tots on top in a single layer.
- Sprinkle shredded mozzarella and grated Parmesan cheese over the tater tots.
- Bake for 30-35 minutes until cheese is bubbly and tater tots are golden brown.
- Let cool for about 5 minutes before serving.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 420
- Sugar: 3g
- Sodium: 780mg
- Fat: 24g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 3g
- Protein: 18g
- Cholesterol: 70mg