Ingredients
Scale
- 1 cup ground pecans
- 1 cup graham cracker crumbs
- 1/2 cup maple syrup
- 1/4 cup light brown sugar
- 2 tablespoons coconut oil (melted)
- 1 teaspoon vanilla extract
Instructions
- Prep Your Workspace: Gather all ingredients and tools such as a mixing bowl and parchment paper.
- Mix It Up: In a large bowl, combine ground pecans, graham cracker crumbs, brown sugar, and melted coconut oil until well integrated.
- Sweeten the Deal: Add maple syrup and vanilla extract; mix until everything sticks together.
- Shape Those Balls: Scoop portions of dough and roll them into 1-inch balls.
- Chill Out: Place rolled balls on parchment-lined baking sheets and refrigerate for at least an hour to firm up.
- Serve and Enjoy: Serve chilled or store in an airtight container for later enjoyment.
- Prep Time: 15 minutes
- Cook Time: None
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 8g
- Sodium: 10mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg