Sweet summer strawberries join forces with juicy peaches in this jewel-hued Strawberry Peach CVanilla Extract (Alcohol-Free)ble. This delightful dessert is perfect for any occasion, from family gatherings to summer picnics. The combination of fresh fruit and a buttery topping makes it a standout dish that is sure to impress. Serve it warm with a scoop of your favorite ice cream for an extra treat!
Why You’ll Love This Recipe
- Fresh and Fruity Flavor: The blend of strawberries and peaches creates a refreshing taste that celebrates summer.
- Easy to Prepare: With straightforward steps, this recipe is simple enough for bakers of all levels.
- Perfect for Sharing: Yielding 8-10 servings, it’s an ideal dessert for parties or family gatherings.
- Versatile Dessert Option: Enjoy it alone or paired with ice cream, whipped cream, or yogurt.
- Comforting and Satisfying: The streusel-like topping adds a buttery crunch that complements the soft fruit beautifully.
Tools and Preparation
Before you dive into making this delicious Strawberry Peach CVanilla Extract (Alcohol-Free)ble, ensure you have the right tools on hand. Having the essential equipment makes the process smooth and efficient.
Essential Tools and Equipment
- Mixing bowls
- Baking dish (9 x 13 inches)
- Fork
- Measuring cups and spoons
Importance of Each Tool
- Mixing bowls: Essential for combining ingredients thoroughly, ensuring even flavor distribution.
- Baking dish: A good-quality baking dish helps achieve even cooking and browning for your dessert.
- Fork: A handy tool for mixing dry ingredients and breaking up clumps in your topping mixture.
Ingredients
For the Fruit Filling
- 2 pounds peaches (peeled and sliced)
- 1 pound strawberries (hulled and quartered)
- 2 Tablespoons fresh lemon juice
- 1/2 cup granulated sugar
- 3 Tablespoons all-purpose flour
For the Crumble Topping
- 2 cups (282g) all-purpose flour
- 1/2 cup granulated sugar
- 1/2 cup brown sugar
- 1/2 teaspoon salt
- 12 Tablespoons salted butter (melted)
How to Make Strawberry Peach CVanilla Extract (Alcohol-Free)ble
Step 1: Preheat the Oven
Preheat your oven to 350°F. This ensures that your dessert bakes evenly.
Step 2: Prepare the Fruit Filling
- In a large bowl, combine the sliced peaches and quartered strawberries.
- Add the fresh lemon juice, granulated sugar, and flour, tossing gently to coat the fruit evenly.
- Transfer the fruit mixture into a 9 x 13-inch baking dish.
Step 3: Make the Crumble Topping
- In another large bowl, mix together the all-purpose flour, granulated sugar, brown sugar, and salt.
- Pour in the melted butter, using a fork to stir until everything is well moistened. The mixture should become crumbly.
Step 4: Assemble and Bake
Sprinkle the crumble topping evenly over the fruit filling. Bake in your preheated oven for 40-45 minutes or until you see bubbling fruit beneath a golden-brown topping.
Step 5: Serve Warm
Once baked, remove from oven and allow to cool slightly before serving warm. Enjoy this delightful Strawberry Peach CVanilla Extract (Alcohol-Free)ble with a scoop of ice cream or simply on its own!
How to Serve Strawberry Peach CVanilla Extract (Alcohol-Free)ble
Serving your Strawberry Peach CVanilla Extract (Alcohol-Free)ble can elevate your dessert experience, bringing out the flavors of summer. Here are some delightful serving suggestions to consider.
With Vanilla Ice Cream
- A scoop of creamy vanilla ice cream on top creates a delightful contrast with the warm, fruity base.
Drizzled with Honey
- A light drizzle of honey enhances the sweetness and adds a touch of floral notes to each bite.
Topped with Whipped Cream
- Light and airy whipped cream adds a luxurious texture, making each serving feel extra special.
Served in Individual Dishes
- Portioning into small ramekins not only looks elegant but also makes for convenient serving at gatherings.
Accompanied by Fresh Mint
- Garnishing with fresh mint leaves adds a refreshing finish and brightens the flavors of the dish.
How to Perfect Strawberry Peach CVanilla Extract (Alcohol-Free)ble
Perfecting your Strawberry Peach CVanilla Extract (Alcohol-Free)ble is all about balance and technique. Here are some tips to ensure success.
- Use ripe fruits: Select peaches and strawberries that are perfectly ripe for optimal sweetness and flavor.
- Adjust sugar levels: Taste your fruit mixture before baking and adjust sugar according to preference for sweetness.
- Monitor baking time: Keep an eye on the baking process; every oven is different, so check for golden-brown topping.
- Let it cool slightly: Allowing the dish to cool for about 10 minutes after baking helps set the filling before serving.
- Experiment with spices: Add a pinch of cinnamon or nutmeg for an extra layer of warmth in flavor.
Best Side Dishes for Strawberry Peach CVanilla Extract (Alcohol-Free)ble
Pairing side dishes with your Strawberry Peach CVanilla Extract (Alcohol-Free)ble can create a well-rounded meal. Here are some great options to consider.
Grilled Chicken Salad
A light salad with grilled chicken, mixed greens, and a citrus vinaigrette balances the sweetness of the dessert.Quinoa Pilaf
Fluffy quinoa cooked with herbs and vegetables provides a nutritious complement that’s both filling and healthy.Roasted Vegetable Medley
A mix of seasonal roasted veggies adds savory depth to your meal while still being vibrant and colorful.Cheese Platter
An assortment of cheeses, crackers, and fruits pairs beautifully, offering diverse textures and flavors alongside dessert.Garlic Bread Sticks
Warm, buttery garlic bread sticks serve as a comforting addition that contrasts nicely with fruity desserts.Cucumber Salad
A refreshing cucumber salad dressed in vinegar gives a crisp bite that cuts through the sweetness effectively.
Common Mistakes to Avoid
When making Strawberry Peach CVanilla Extract (Alcohol-Free)ble, there are a few common pitfalls to watch out for.
- Using unripe fruit: Unripe peaches and strawberries can lead to a less sweet and flavorful dish. Always choose ripe, juicy fruits for the best taste.
- Not measuring ingredients accurately: Improper measurements can affect the texture and flavor. Use measuring cups and spoons for precision.
- Skipping the lemon juice: Lemon juice enhances the flavor and balances the sweetness. Don’t skip this crucial ingredient.
- Overmixing the topping: Overmixing can create a dense topping instead of a crumbly texture. Mix just until combined for the perfect crumble.
- Ignoring baking times: Every oven is different, so keep an eye on your dessert while it bakes. Bake until the fruit is bubbling and the topping is golden brown.
Storage & Reheating Instructions
Refrigerator Storage
- Store any leftovers in an airtight container.
- Keep it in the refrigerator for up to 3 days.
Freezing Strawberry Peach CVanilla Extract (Alcohol-Free)ble
- Freeze in a well-sealed container or plastic wrap for up to 2 months.
- Thaw overnight in the refrigerator before reheating.
Reheating Strawberry Peach CVanilla Extract (Alcohol-Free)ble
- Oven: Preheat to 350°F, cover with foil, and heat for about 15-20 minutes until warm.
- Microwave: Heat in short bursts of 30 seconds, stirring in between until heated through.
- Stovetop: Place on low heat in a saucepan, stirring gently until warmed.
Frequently Asked Questions
Here are some common questions about making Strawberry Peach CVanilla Extract (Alcohol-Free)ble.
What fruits can I substitute in Strawberry Peach CVanilla Extract (Alcohol-Free)ble?
You can substitute with other seasonal fruits like blueberries or raspberries for a different flavor profile.
Can I make this Strawberry Peach CVanilla Extract (Alcohol-Free)ble gluten-free?
Yes! Replace all-purpose flour with a gluten-free flour blend to make it suitable for gluten-sensitive diets.
How do I know when my Strawberry Peach CVanilla Extract (Alcohol-Free)ble is done baking?
Your dessert is ready when the fruit is bubbling and the topping turns a golden brown color.
Can I use frozen fruit instead of fresh?
Yes, you can use frozen peaches and strawberries. Just be sure to thaw them before mixing with other ingredients.
Final Thoughts
This Strawberry Peach CVanilla Extract (Alcohol-Free)ble is not only delicious but also versatile. You can customize it by using different fruits or adjusting sweetness levels based on your taste preferences. We encourage you to try this delightful dessert that perfectly combines summer’s best flavors!
Strawberry Peach Crumble
Indulge in the delightful flavors of summer with our Strawberry Peach Crumble, a perfect dessert for any occasion! This easy-to-make dish combines sweet, juicy strawberries and peaches, enveloped in a buttery crumble topping that adds a satisfying crunch.
- Total Time: 1 hour
- Yield: Approximately 10 servings 1x
Ingredients
- 2 pounds peaches (peeled and sliced)
- 1 pound strawberries (hulled and quartered)
- 2 tablespoons fresh lemon juice
- ½ cup granulated sugar
- 3 tablespoons all-purpose flour
- 2 cups all-purpose flour (for topping)
- ½ cup granulated sugar (for topping)
- ½ cup brown sugar (for topping)
- 12 tablespoons salted butter (melted)
Instructions
- Preheat the oven to 350°F.
- In a large bowl, mix sliced peaches, quartered strawberries, lemon juice, granulated sugar, and flour. Pour into a baking dish.
- In another bowl, combine flour, granulated sugar, brown sugar, and salt. Stir in melted butter until crumbly.
- Sprinkle the crumble topping over the fruit mixture.
- Bake for 40-45 minutes until golden brown and bubbling.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 piece (150g)
- Calories: 215
- Sugar: 18g
- Sodium: 160mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 20mg