Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Sweet Potato & Green Bean Tray Bake: Easy & Delicious Recipe

Sweet Potato & Green Bean Tray Bake

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in the vibrant flavors of this Sweet Potato & Green Bean Tray Bake, a delightful addition to any meal. This dish combines the natural sweetness of roasted sweet potatoes with crisp green beans, all seasoned to perfection. With a minimal prep time of just 10 minutes, you can whip up a nutritious side or a hearty main course that’s ideal for family dinners or gatherings. The simple one-pan method ensures easy cleanup, allowing you to enjoy your meal without fuss. Whether paired with grilled chicken or enjoyed as a standalone dish with a drizzle of tahini sauce, this tray bake is sure to impress with its wholesome ingredients and mouthwatering taste.

  • Total Time: 40 minutes
  • Yield: Serves 4

Ingredients

Scale
  • 3 medium sweet potatoes, peeled and diced
  • 1 pound green beans, trimmed
  • 3 tablespoons extra virgin olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon smoked paprika
  • Salt and pepper to taste
  • 1 tablespoon lemon juice

Instructions

  1. Preheat your oven to 425°F (220°C).
  2. In a large mixing bowl, combine diced sweet potatoes and green beans.
  3. Drizzle olive oil over the veggies and add garlic powder, onion powder, smoked paprika, salt, and pepper. Mix well.
  4. Spread the mixture evenly on a baking sheet.
  5. Roast for 25-30 minutes, stirring halfway through until sweet potatoes are golden and soft.
  6. Remove from oven, drizzle with lemon juice before serving.
  • Author: Sophia
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Main
  • Method: Baking
  • Cuisine: Vegetarian

Nutrition

  • Serving Size: 1 cup (150g)
  • Calories: 180
  • Sugar: 4g
  • Sodium: 250mg
  • Fat: 7g
  • Saturated Fat: 1g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 28g
  • Fiber: 6g
  • Protein: 4g
  • Cholesterol: 0mg
save me