Ingredients
Scale
- 3 cups cubed watermelon
- 1 medium cucumber (diced)
- 8 oz feta cheese (diced)
- ½ cup chopped fresh herbs (basil, mint, parsley mix)
- ½ cup thinly sliced red onion
- ¼ cup olive oil
- 2 tablespoons red apple vinegar
- 1 tablespoon honey
- ¼ teaspoon salt
Instructions
- In a shallow salad dish, combine watermelon, cucumber, feta cheese, herbs, and red onion.
- In a separate bowl, whisk together olive oil, red apple vinegar, honey, and salt until well combined.
- Pour the dressing over the salad mixture and gently toss to coat all ingredients evenly.
- Cover and refrigerate for at least 30 minutes before serving to enhance flavors.
- Prep Time: 15 minutes
- Cook Time: N/A
- Category: Salad
- Method: Mixing
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 130
- Sugar: 8g
- Sodium: 320mg
- Fat: 9g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 10mg